Butchery Equipment
Key Specifications • Blade Length: 100 mm• Handle: Black ergonomic grip• Finish: Stainless steel blade• Application: Precision cutting, peeling, trimming fruits and vegetablesFeatures • Sharp stainless‑steel blade for fine detail work• Compact size for controlled handling• Dura..
R223.95
Key Specifications• Blade Length: 100 mm • Blade Type: Stainless steel, straight edge • Handle: Blue, ergonomic, riveted design • Application: Peeling, trimming, and fine cutting of fruits, vegetables, and small ingredientsFeatures• 100 mm stainless steel blade – com..
R223.95
Key Specifications• Blade Length: 100 mm • Blade Type: Stainless steel, straight edge • Handle: Green, ergonomic, riveted design • Application: Peeling, trimming, and fine cutting of fruits, vegetables, and small ingredientsFeatures• 100 mm stainless steel blade – co..
R223.95
Key Specifications• Blade Length: 100 mm • Blade Type: Stainless steel, straight edge • Handle: Red, ergonomic, riveted design • Application: Peeling, trimming, and fine cutting of fruits, vegetables, and small ingredientsFeatures• 100 mm stainless steel blade – comp..
R223.95
Key Specifications• Blade Length: 100 mm • Blade Type: Stainless steel, straight edge • Handle: White, ergonomic, riveted design • Application: Peeling, trimming, and fine cutting of fruits, vegetables, and small ingredientsFeatures• 100 mm stainless steel blade – co..
R223.95
Key Specifications• Blade Length: 100 mm • Blade Type: Stainless steel, straight edge • Handle: Yellow, ergonomic, riveted design • Application: Peeling, trimming, and fine cutting of fruits, vegetables, and small ingredientsFeatures• 100 mm stainless steel blade – c..
R223.95
Key Specifications• Blade Length: 50 mm • Blade Type: Stainless steel, curved edge • Handle: Black, ergonomic, riveted design • Application: Precision peeling, trimming, and decorative cutting of fruits, vegetables, and garnishesFeatures• 50 mm stainless steel blade ..
R85.95
Key Specifications• Blade Type: Stainless steel, plain edge (non‑serrated) • Handle: Ergonomic, riveted design (commonly black, but available in HACCP color options)• Application: Precision slicing of smoked salmon, cured meats, and hamsFeatures• Long, narrow stainless steel blade – desig..
R524.95
Key Specifications • Blade Type: Serrated• Application: Precision slicing of salmon, ham, roasts, and crusted meats in professional kitchensFeatures • Long serrated stainless steel blade for clean, even cuts• Ergonomic handle for comfort and secure grip• Balanced design ensures..
R399.95
Key Specifications• Blade Length: Typically 170 mm to 180 mm • Blade Type: Stainless steel, flat edge with slight curve • Handle: Ergonomic, riveted design (commonly black, but available in HACCP color options)• Application: Multipurpose cutting – slicing, dicing, and mincingFe..
R1,546.95
Key Specifications• Blade Length: 255 mm • Blade Type: Stainless steel, single bevel, plain edge • Handle: Ergonomic, riveted design (commonly black, available in HACCP color options)• Application: Precision slicing of raw fish, sushi, and sashimiFeatures• 255 mm stainless stee..
R1,328.95
Key Specifications• Blade Length: 150 mm • Blade Type: Stainless steel, curved edge • Handle: Ergonomic, riveted design (commonly black, available in HACCP color options)• Application: Skinning and trimming meat, poultry, and gameFeatures• 150 mm curved stainless steel blade – ..
R352.95
Key Specifications• Blade Length: 75 mm • Blade Type: Stainless steel, straight edge • Handle: Ergonomic, riveted design (commonly black, available in HACCP color options)• Application: Precision peeling, trimming, and fine cutting of small fruits, vegetables, and garnishesFeat..
R55.95
Key Specifications • Blade Length: 110 mm• Blade Type: Sharp pointed tip• Material: Stainless steel blade with ergonomic handle• Application: Precision cutting, peeling, trimming fruits and vegetablesFeatures • Sharp stainless steel blade for fine detail work• 110 mm length ide..
R65.95
Key Specifications• Construction: Fully forged stainless steel blades with riveted ergonomic handles • Contents:• Carving Fork (KFG0001)• Carving Knives: 150 mm (KFG1150), 200 mm (KFG1200)• Boning Knife: 150 mm Narrow (KFG3150)• Cook’s Knives: 150 mm (KFG5150), 200 mm ..
R9,677.25