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Key Specifications
• Power: 0.75 kW, 230 V – 50 Hz
• Capacity: 245 liters chamber volume
• Chamber Size: 500 × 450 × 910 mm
• Material: Full stainless steel construction – easy to clean and rust-resistant
• Accessories Supplied: 10 stainless steel hanging rods and 1 stainless steel drip tray
• Batch Size: Up to 25 kg of wet product per cycle
• Compatibility: Ideal for hunters, small butcheries, and home enthusiasts.
Features
• Full stainless-steel body – hygienic, durable, and easy to maintain
• Locking door handle – ensures security during curing
• Preset temperature control – prevents tampering, with thermostatic regulation
• Safety feature: Heater cannot operate without fan running
• Extraction fan airflow – maximizes air changes for consistent drying
• Compact curing capacity: Designed for smaller batches (25 kg) compared to commercial-scale units
Benefits
• Hunters → Perfect for processing freshly hunted meat into biltong or jerky
• Small Butcheries → Provides reliable curing without requiring large-scale equipment
• Home Enthusiasts → Offers professional-grade curing in a manageable size for domestic use
• Safety & reliability → Built-in safeguards prevent overheating or improper operation
• Efficiency → Consistent airflow ensures uniform drying across batches
• Durability → Stainless steel and supplied accessories ensure long-lasting use
R0.00
- Stock: Confirm Stock Availability
- Model: BIL245
- Weight: 43.00kg
- Dimensions: 59.00cm x 46.50cm x 108.50cm
- SKU: BIL245
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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability
All prices Include VAT
Delivery time 3-5 days subject to stock availability
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