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BREAD PAN B04 GCE

BREAD PAN B04 GCE
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BREAD PAN B04 GCE
Key Specifications
• Design: Rectangular bread pan, designed for uniform baking and professional loaf shaping
• Material: Durable, food-safe mild steel or alu-steel, resistant to heat and wear
• Finish: Smooth, non-stick surface with rounded edges for safe handling and easy release of baked goods
• Compatibility: Designed to pair with B04 lids for consistent loaf size and crust texture; suitable for bakery, café, deli, catering, and home baking environments
Features
Lightweight yet sturdy construction for everyday baking use
• Standard rectangular shape ensures consistent loaf size and structure
• Non-stick interior allows easy removal of bread and simplifies cleaning
• Heat-resistant material provides even baking performance
• Neutral, professional design suitable for a wide range of baking setups
Benefits
• Bakeries & Cafés → Provides reliable loaf shaping for consistent product quality and presentation
• Home Baking → Makes bread preparation simple and efficient, ensuring professional results at home
• Delis & Supermarkets → Supports bulk bread production with uniform sizing for display and packaging
• Cost-Effective Reliability → Durable construction reduces replacement frequency, lowering operational costs
• Versatility → Suitable for baking white, rye, whole meal, and specialty breads, adaptable across different recipes

Day
Hour
Min
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R500.00
R554.95
  • Stock: In Stock
  • Model: B04
  • Weight: 3.70kg
  • Dimensions: 470.00mm x 290.00mm x 120.00mm
  • SKU: B04

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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability
Tags: BREAD , PAN , - , 4 , LOAF