DECK OVEN ANVIL - GAS - 6 TRAY - TRIPLE

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Key Specifications

• Voltage: 230V (single phase electrical connection)

• Power: 0.6 kW (for ignition system)

• Gas Type: LPG

• Output: 108,000 BTU

• Regulator: Not included

• Temperature Range: Up to 400 °C

• Chamber Dimensions: 860 × 640 × 200 mm (each chamber)

• Weight: 246 kg

• Capacity: 12 × pizzas (300 mm each)

• Includes: 6 × baking trays (600 × 400 mm)

Features

• Robust gas deck oven designed for professional baking

• Stainless steel fascia panel with zintec/mild steel interior

• Unique burner design ensures even temperature distribution throughout the baking chambers

• Thermostatically controlled top and bottom burners for precise baking adjustment

• Fully automatic ignition system for safe, easy operation

• Triple chamber design increases baking capacity and efficiency

• Heavy duty construction suitable for busy commercial kitchens

• Ideal for outlets with limited electrical power while delivering consistent, reliable results

Benefits

• Bread & Pastry Production → precise burner control ensures consistent baking results for artisan bread, croissants, and pastries

• Pizza Baking → chamber capacity allows baking up to 12 pizzas at once, ideal for restaurants and catering setups

• Commercial Kitchens → robust construction withstands heavy duty use, making it reliable for high volume operations

• Energy Efficiency → gas burners reduce reliance on electrical power, perfect for kitchens with limited supply

R49,329.95

Stock: Confirm Stock Availability
Model: DOA5003-R01
Dimensions: 1,340.00mm x 900.00mm x 1,720.00mm

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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability

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