DOUGH SHEETER - GCE

-9 %

DOUGH SHEETER - GCE

Key Specifications • Conveyor Belt Size: 500 mm × 2030 mm • Voltage: 220 V / 380 V / 50 Hz • Power: 0.55 kW • Maximum Dough Weight: 5 kg • Construction: Heavy‑duty stainless steel frame with food‑safe belt Features • Large conveyor belt (500 mm × 2030 mm) for continuous dough processing • Adjustable thickness for pastry, pizza, and bread applications • Handles up to 5 kg dough per batch • Dual voltage option (220 V / 380 V) for flexible installation • Energy‑efficient 0.55 kW motor • Ergonomic design with accessible controls • Easy‑clean construction for hygiene and maintenance Benefits • Efficiency → speeds up dough sheeting, reducing manual rolling labor • Consistency → ensures uniform thickness for professional results • Versatility → suitable for pastry sheets, pizza bases, flatbreads, and bakery production • Compact Footprint → despite long belt, designed to fit into bakery production lines • Durability → stainless steel build withstands daily commercial use • Hygiene → food‑safe belt and easy‑clean design comply with safety standards

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R62,615.00

R68,674.95

Stock: In Stock
Model: LSP520
Weight: 280.00kg
Dimensions: 65.00cm x 89.00cm x 156.00cm
SKU: LSP520

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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability

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