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KNIFE GRUNTER - SASHIMI KNIFE (255MM)

KNIFE GRUNTER - SASHIMI KNIFE (255MM)
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KNIFE GRUNTER - SASHIMI KNIFE (255MM)
Key Specifications
• Blade Length: 255 mm  
• Blade Type: Stainless steel, single bevel, plain edge  
• Handle: Ergonomic, riveted design (commonly black, available in HACCP color options)
• Application: Precision slicing of raw fish, sushi, and sashimi
Features
• 255 mm stainless steel blade – long and narrow for clean, uninterrupted slicing
• Single bevel edge – ideal for ultra‑thin cuts with minimal tearing
• Traditional sashimi profile – tapered tip and flat spine for control and finesse
• Ergonomic handle – secure grip for delicate slicing motions
• Professional quality – suitable for sushi chefs, catering, and fine‑dining kitchens
Benefits
• Precision: Designed for slicing raw fish with clean, smooth strokes
• Efficiency: Long blade allows single‑motion cuts for perfect sashimi presentation
• Durability: Stainless steel blade built for daily use
• Control: Handle supports fine motor control and reduces fatigue
• Food Safety: HACCP‑compliant handle options available for hygiene protocols
R1,328.95
  • Stock: Confirm Stock Availability
  • Model: KNG0010
  • Weight: 0.40kg
  • SKU: KNG0010
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Delivery time 3-5 days subject to stock availability
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