KNIFE GRUNTER - BONING BROAD 150MM (BLUE)

Key Specifications

• Blade Length: 150 mm

• Blade Type: Broad stainless steel blade, semi‑flexible

• Handle: Blue, ergonomic, riveted design

• Application: Deboning and trimming large cuts of meat and poultry

Features

• Broad 150 mm blade – ideal for separating meat from bone with added surface area

• Stainless steel construction – durable, hygienic, and corrosion‑resistant

• Semi‑flexible profile – allows controlled movement around joints and bones

• Blue ergonomic handle – HACCP‑compliant for hygiene and color‑coded workflows

• Riveted grip – secure and comfortable for extended use

Benefits

• Precision: Broad blade improves control when working with large cuts

• Durability: Stainless steel ensures long service life under heavy use

• Efficiency: Wide blade speeds up trimming and portioning tasks

• Control: Ergonomic handle reduces fatigue and improves grip

• Food Safety: Blue handle supports hygiene protocols and cross‑contamination prevention

R349.95

Stock: In Stock
Model: KNG5150
Weight: 0.13kg
SKU: KNG5150

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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability

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