PIZZA OVEN-DOUBLE DECK-2 TRAY PRIMECHEF

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Key Specifications • Capacity: 2 trays (suitable for par‑baked pizzas, garlic breads, bagels, egg rolls, etc.) • Cooking Time: Approx. 8–12 minutes per pizza • Controls: Manual 15‑minute timer with hold option for continuous use • Design: Compact countertop footprint for space‑saving installation • Application: Family restaurants, concession stands, cafés, and multipurpose kitchens Features • Double deck design allows simultaneous baking of multiple products • Manual 15‑minute timer with flexible control (less, more, or continuous baking) • Ceramic plates deliver authentic crust texture and even heat distribution • Compact size – ideal for limited counter space • Multipurpose functionality beyond pizzas (garlic bread, bagels, egg rolls, etc.) • Durable construction for commercial use Benefits • Performance: Bakes crust pizzas in 8–12 minutes with consistent results • Versatility: Handles a wide range of baked products, not limited to pizza • Convenience: Timer and hold option provide flexible operation for busy service environments • Efficiency: Double deck increases throughput without requiring larger floor space • Professional Use: Excellent addition for restaurants, concession stands, and catering setups needing reliable, compact pizza output

R6,357.95

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Model: IEP-2ST
Dimensions: 58.50cm x 55.00cm x 44.00cm
SKU: IEP-2ST

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All prices Include VAT
Delivery time 3-5 days subject to stock availability

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