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Key Specifications

• Power: 0.75 kW, 230 V – 50 Hz

• Capacity: 245 liters chamber volume

• Chamber Size: 500 × 450 × 910 mm

• Material: Full stainless steel construction – easy to clean and rust-resistant

• Accessories Supplied: 10 stainless steel hanging rods and 1 stainless steel drip tray

• Batch Size: Up to 25 kg of wet product per cycle

• Compatibility: Ideal for hunters, small butcheries, and home enthusiasts.

Features

• Full stainless-steel body – hygienic, durable, and easy to maintain

• Locking door handle – ensures security during curing

• Preset temperature control – prevents tampering, with thermostatic regulation

• Safety feature: Heater cannot operate without fan running

• Extraction fan airflow – maximizes air changes for consistent drying

• Compact curing capacity: Designed for smaller batches (25 kg) compared to commercial-scale units

Benefits

• Hunters → Perfect for processing freshly hunted meat into biltong or jerky

• Small Butcheries → Provides reliable curing without requiring large-scale equipment

• Home Enthusiasts → Offers professional-grade curing in a manageable size for domestic use

• Safety & reliability → Built-in safeguards prevent overheating or improper operation

• Efficiency → Consistent airflow ensures uniform drying across batches

• Durability → Stainless steel and supplied accessories ensure long-lasting use

Day

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R12,495.00

R0.00

Stock: Confirm Stock Availability
Model: BIL245
Weight: 43.00kg
Dimensions: 59.00cm x 46.50cm x 108.50cm
SKU: BIL245

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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability

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