DIP-A-LAIT ANVIL-2 DIVISION
DIP-A-LAIT ANVIL-2 DIVISION
Key Specifications
• Application: Warming ice cream dips, chocolate, caramel sauces, and gravies
• Voltage: 230 V
• Power: 0.125 kW
• Weight: 4 kg
• Capacity: 4 L
Features
• Dry heat system with variable temperature control for consistent performance
• Dual division setup allows warming of two products simultaneously
• Compact design suitable for counters and service stations
• Durable construction for reliable, long‑term commercial use
• Easy‑clean surfaces for hygienic operation
Benefits
• Versatility → ideal for dips, sauces, and gravies in multiple service environments
• Efficiency → dual divisions streamline preparation and service
• Consistency → variable temperature control ensures reliable results
• Convenience → compact size fits easily into catering or retail setups
• Professional Appeal → durable design supports continuous commercial use
R3,237.95
- Stock: In Stock
- Model: DLA0002
- Weight: 4.00kg
- Dimensions: 340.00mm x 247.00mm x 307.00mm
- SKU: DLA0002
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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability
All prices Include VAT
Delivery time 3-5 days subject to stock availability
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