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TART PAN 20CM

TART PAN 20CM
TART PAN 20CM
Key Specifications • Size: 20 cm diameter • Application: Baking tarts, quiches, pies, and desserts in professional kitchens and home use Features • Standard 20 cm size for versatile recipes • Fluted edge design for classic tart presentation • Removable base for easy release and serving • Easy to clean and maintain • Professional design suitable for continuous use Benefits • Efficiency → Consistent size for portion control and recipe accuracy • Presentation → Fluted edge creates attractive, professional‑looking desserts • Convenience → Removable base simplifies serving and cleanup • Value → Essential bakeware for restaurants, cafés, and home bakers
R56.00
  • Stock: In Stock
  • Model: DHB115
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Delivery time 3-5 days subject to stock availability
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Tags: TART , PAN , 20CM ,
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