MEAT MIXER MANUAL

-9 % Confirm Stock Availability

MEAT MIXER MANUAL

Key Specifications

• Material: Food‑grade stainless steel tub and paddles

• Operation: Hand‑crank manual mechanism

• Application: Mixing ground meat with seasonings, spices, and additives for sausages, burgers, and meatloaf

Features

• Manual crank system for controlled mixing without electricity

• Stainless steel tub and paddles for durability and hygiene

• Transparent or open top for easy ingredient loading and monitoring

• Stable base with non‑slip feet for secure operation

• Easy disassembly for cleaning and maintenance

• Compact design suitable for small butcheries, catering, or home use

Benefits

• Efficiency: Ensures even distribution of spices and seasonings in ground meat

• Convenience: No electricity required – ideal for mobile or outdoor use

• Durability: Stainless steel construction resists corrosion and ensures long service life

• Control: Manual operation allows precise mixing speed and texture adjustment

• Versatility: Suitable for sausages, burger patties, meatballs, and other preparations

Day

Hour

Min

Sec

R4,450.00

R4,895.95

Stock: Confirm Stock Availability
Model: FME60
SKU: FME60

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Pictures are for illustrative purposes only
All prices Include VAT
Delivery time 3-5 days subject to stock availability

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